Fresh from the Garden Quick Meal Service

Quick Meal Early Summer


Ordering from the Quick Meal Service means you are someone who enjoys a variety of ready-made meals in your fridge to grab and go when you’re hungry. The following is a collection of fresh soups, salads, and casseroles for your family or to share. There are other options to be found on the Beth and the Biscuit website too.

V = plant strong




Spicy Tortilla Soup

Basic Chicken Soup

Italian Wedding Soup


Pot Noodles

V Pesto-Bean



V Herb Salad: Handmade Acres pot herbs tossed with soft butter lettuce and lemon vinaigrette

V Miso-Tofu Salad; fresh organic spinach or other seasonal soft greens and baked tofu in Sriracha spicy ginger and miso dressing

V Gingery Quinoa Salad with Apples, Peas and Coconut

Turkey Taco Salad




Choice of Southern or sweet Cornbread, sweet or sour milk biscuits



Steak, Artichoke, and Potato Hash; grass-fed beef top sirloin, home-grown Yellow Finn potatoes, baby artichokes.

All-Day-Good Moroccan Spiced Chicken Stew with Apricots

Chicken Casserole with Spring Vegetables and Tarragon Cream Sauce

Community Church Governor’s Casserole: Cauliflower, broccoli, two cheeses, and baked ham

Ham and Chicken Luncheon Casserole

V Beaufort Spinach and Leek Egg-Pie

V The Chubby Vegetarian Gumbo

V Wild Mushroom and Caramelized Onion Shepherd’s Pie

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